Feature – silver ion – ALPS Annie Ling

Silver Ion

Silver is a highly effective, natural agent and has been proven safe to humans, animals, and plants. Tests have shown that on unprotected surfaces, bacteria can double in number every 20 minutes. Mitigating the effects of this rapid escalation, Silver ion technology inhibits bacterial growth by 99%. Silver ion technology resists and inhibits the growth of microorganisms by forming a protective surface against microbes, pathogens, and bacteria, such as E. coli and Staph. It also suppresses the growth of harmful mold, mildew, and fungus. Without bacteria, therefore without odor.

How does it work?

The antimicrobial properties of silver have been known and used for centuries. Silver Ions (Ag) are used to attack the DNA of the microbes and by doing so weakens its biological make-up. Neutralising the microbes will prevent its ability to reproduce and multiply into dangerous pathogens.

1 – silver ions (Ag+) bind to the bacterial cell wall blocking transport of substances in and out of the cell

2 – silver ions are transported into the bacterial cell where they block the respiratory system destroying energy production of the bacteria

3 – the bacterial cell silver ions interact with DNA and inhibit bacterial cell division stopping replication

4 – the bacterial cell die

Silver Ion Features –

Protects and avoids the transmission of bacteria, viruses and fungi
Silver Ion is extremely effective against the Staphylococcus Aureus and Klebsiella Pneumonia
Removes and avoids the formation of the odors